Project Description

Od’Nut – Food container system

Studies for a new set of ceramics tableware with the following Design briefing:

– Adapt to the new rhythms of feeding
– Be attractive
– Allow the placement of all four containers on a serviette of 430mm by 330mm
– Allow the heating of the plate in a conventional microwave oven.

Project outcome was a collaboration with Samuel Abecasis and Mário Barros. Executed as part of a ceramics workshop – Program FINDER.

Year 2004
Exhibition International Trade Show IN’NOVA 2004, in Lisbon, Portugal
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