Od’Nut – Food container system
Studies for a new set of ceramics tableware with the following Design briefing:
– Adapt to the new rhythms of feeding
– Be attractive
– Allow the placement of all four containers on a serviette of 430mm by 330mm
– Allow the heating of the plate in a conventional microwave oven.
Project outcome was a collaboration with Samuel Abecasis and Mário Barros. Executed as part of a ceramics workshop – Program FINDER.
Exhibition International Trade Show IN’NOVA 2004, in Lisbon, Portugal